Meal Plan: April 10-14

We had a couple crazier weeks & our meals weren’t as well planned out. This week we’re back to the usual, though.

• Easy pho
• Pulled pork sandwiches + fresh red or green peppers – this pulled pork is SO GOOD. As is the aioli, although we use plain Greek yogurt instead of mayo.
• Chicken wings, rice, a veggie
• Mexican chicken soup + toppings & tortilla chips – pulling this from the freezer; made this crock pot soup from a couple of months ago
• Cauliflower & caramelized onion tart + arugula

Easter is on Sunday – we’re contributing a salad & dessert.

• Probably going to make a salad with mixed lettuce, feta or goat cheese, red onion, craisins, & cashews, with a balsamic vinaigrette
• Dessert – maybe strawberry shortcake?